PROTEIN WHEY PRO 100% Hydrolyzed 1Kg - Custard Ice Cream

WHAT ARE PROTEINS?
Essential macronutrient for the production of muscle tissue.
Protein supplements supplement the diet by ensuring an adequate supply of this essential nutrient.
ELLIPSE NUTRITION PERFORMANCE has for you a complete range of proteins from the most diverse sources, using the best raw materials on the market guaranteeing the best products to obtain the best possible results.

WHAT IS PROTEIN WHEY PRO 100% HYDROLYZED:
- Super Hardcore formula; Anti-doping guarantee. Kosher certified. Halal certification. GMP.
- PROTEIN WHEY PRO 100% HYDROLYZED is the purest and most innovative professional hydrolyzed protein on the market to get the best results.
- It is a perfect formula of 100% hydrolyzed whey protein capable of providing 42.5g of protein, 2.3g of carbohydrates and 11.4g of BCAA's per serving. It will also provide you with calcium, potassium, magnesium, iron and phosphorus. It therefore contains an excellent amount of branched amino acids, helping to increase muscle mass while allowing the muscles to recover faster.

PROTEIN WHEY PRO 100% HYDROLYZED FEATURES:
- This hydrolyzed protein has 0% fat, 0% sugar, 0% cholesterol and 0% aspartame.
- PROTEIN WHEY PRO 100% HYDROLYZED was created so that, after particularly intense workouts, the muscles immediately receive the proteins as they are absorbed in the intestine without prior digestion in the stomach, making them suitable for people with stomach disorders, helping to raise glucose levels immediately.
- At PROTEIN WHEY PRO 100% HYDROLYZED we only use hydrolyzed whey protein. The fact that Whey protein is hydrolyzed makes its assimilation in the body faster compared to Whey concentrate or isolate.

ADVANTAGES OF PROTEIN WHEY PRO 100% HYDROLYZED:
- Hypoallergenic.
- Fast absorption.
- Higher concentration of L-Leucine.
- For those who are highly lactose intolerant, there is no doubt that we are in the presence of an excellent and extremely high quality whey protein supplement.
- Cow's milk has only about 3% protein, and of those 3% only 20% correspond to the protein part of whey.
- PROTEIN WHEY PRO 100% HYDROLYZED is halfway between a supplement and a food. It was traditionally obtained from the cheese making process.

BENEFITS OF CONSUMPTING PROTEIN WHEY PRO 100% HYDROLYZED:
- Increased muscle mass.
- Maintenance of muscle mass after high-intensity sports/training, strength training, interspersed training, explosive training, high performance and/or resistance training.
- Increases the proliferation of satellite cells. Immediately after training, these cells are rapidly activated, proliferate and fuse to form new muscle fibres.
- Accelerates repair/restructuring/"building" processes of tissues damaged during training.
- Improve recovery times and maximize them.
- Fast absorption and digestion, for better results.
- High speed of gastric emptying.
- Strengthening the immune system.
- Speed of absorption (8-10g per hour).
- Insulinotropic, improving the adaptation response to training.
- High content of essential amino acids and Leucine.
- Increases satiety.
- Decreases blood pressure and inflammatory indicators in obese people.
- Improves body composition.

RECOMMENDED DAILY DOSE OF PROTEIN WHEY PRO 100% HYDROLYZED:
- Mix 1 scoop of 50g in water in a shaker.
- Each protein shake can be taken during and after training.
- It can also be when waking up in the morning or going to bed.
- It will depend on the goals of each athlete.
Warning: Do not exceed the recommended daily dose.

PROTEIN WHEY PRO 100% HYDROLYZED CONSERVATION AND RECOMMENDATIONS:
- You must keep PROTEIN WHEY PRO 100% HYDROLYZED in a cool and dry place at a temperature not exceeding 25°C, in a dry and cool place, away from sunlight.
- Food supplements should not be used as a substitute for a balanced diet.
- Do not use if you are pregnant or breastfeeding.
- Keep out of reach of children.

Note: It is advisable to consult a doctor or nutritionist whenever you have questions about the consumption of this product.

Allergen Information: Product manufactured in facilities that also process derivatives of milk, soy, eggs, peanuts, tree nuts, gluten and crustaceans.